Fresh sourdough. Hand stretched. Every day.
ORIGINALS
Our sourdough crust is aged for 36 hours to unlock nutrients and develop a tangy, craveable flavor that elevates even the simplest slice. #ThreeCheese #Sourdoughliciously
THREE CHEESE, PLEASE
This pie does everything right. Featuring a rich tomato base and a gooey, golden blend of premium cheeses on perfectly aged sourdough. Clean, classic, and crazy good.
Our sourdough crust is aged for 36 hours to unlock nutrients and develop a tangy, craveable flavor that elevates even the simplest slice. #ThreeCheese #Sourdoughliciously
Thanks to our proprietary and naturally fermented sourdough base, this pie is EASY to digest, lower in gluten, and full of bold flavor that promises to never weigh you down. #ProperPepperoni #Sourdoughliciously
PROPER PEPPERONI
Our signature sourdough crust is topped with a bold layer of mozzarella and loaded with zesty, crispy Ezzo (!) pepperoni. A timeless classic with an extra kick of soul.
Thanks to our proprietary and naturally fermented sourdough base, this pie is EASY to digest, lower in gluten, and full of bold flavor that promises to never weigh you down. #ProperPepperoni #Sourdoughliciously
Light. Lovely. Legendary. #MagicalMargherita #Sourdoughliciously
MAGICAL MARGHERITA
Where simplicity sings and flavor floats, #sourdoughliciously. Imagine a golden sourdough crust proofed and fermented for 36-hours, kissed by crushed tomatoes, adorned with perfectly placed mozzarella clouds and basil leaves like green confetti. And we finish this piece of art with a whisper of olive oil.
Light. Lovely. Legendary. #MagicalMargherita #Sourdoughliciously
Light. Portable. Breakfast. #BreakfastBros #Sourdoughliciously
BREAKFAST BRO
Start your day the Breakfast Bros way with our 6" sourdough pie layered with cage-free scrambled eggs, crispy bacon, and our legendary triple-cheese blend. Then, we finish our perfect little breakfast with your choice of sweet or spicy honey drizzle.
Light. Portable. Breakfast. #BreakfastBros #Sourdoughliciously
DOUGHLUXE
Decadent? Yes. Over the top? Just enough. #TruffStuff #Sourdoughliciously
TRUFF STUFF
Caramelized onions. Mozzarella. Parmesan. Arugula. And a whisper of truffle oil to seal the deal. This one’s rich, earthy, and unapologetically extra and baked on our signature sourdough crust that’s been fermenting longer than most relationships.
Decadent? Yes. Over the top? Just enough. #TruffStuff #Sourdoughliciously
FOUNDER PHILLY
Our Founder Philly is a bold, elevated take on the classic Philly Cheesesteak. Just lighter. Imagine a thin-sliced steak with caramelized onions, roasted peppers, and melted provolone, all resting on our 36-hour fermented sourdough crust. Crafted to honor where we started. Built for where we’re headed. #FounderPhilly #Sourdoughliciously
Our sourdough crust holds strong under all that protein, giving this beast bite, balance, and a crave-worthy crunch. #MeatTheMoment #Sourdoughliciously
MEAT & HEAT
Tomato sauce, mozzarella, pepperoni, Italian sausage, smoked bacon, spicy salami, are for the bold. This meat-lovers monster pulls no punches with six stacked toppings.
Our sourdough crust holds strong under all that protein, giving this beast bite, balance, and a crave-worthy crunch. #MeatTheMoment #Sourdoughliciously
Our sourdough crust adds a gentle tang that lifts every bite. Light, nutrient-rich, and gloriously golden. #GreenDream #Sourdoughliciously
GREEN DREAM
Pesto base, fresh mozzarella, ricotta, spinach, cherry tomatoes, toasted pine nuts.
Bright, bold, and bursting with garden vibes. This one’s for the herbivores, flavor chasers, and green-hearted foodies.
Our sourdough crust adds a gentle tang that lifts every bite. Light, nutrient-rich, and gloriously golden. #GreenDream #Sourdoughliciously