Our menu.
(Fresh sourdough. Hand tossed. Always.)
THE "ORIGINALS"
Thanks to our proprietary and naturally fermented sourdough base, this pie is EASY to digest, lower in gluten, and full of bold flavor that promises to never weigh you down.
THE "SPICY" SLICE
Our signature sourdough crust is topped with a bold layer of mozzarella and loaded edge-to-edge with zesty, crispy pepperoni—a timeless classic with an extra kick of soul.
Thanks to our proprietary and naturally fermented sourdough base, this pie is EASY to digest, lower in gluten, and full of bold flavor that promises to never weigh you down.
Our sourdough crust is aged for 36 hours to unlock nutrients and develop a tangy, craveable flavor that elevates even the simplest slice.
THE "PLAIN" BRILLANT
This “simple” pie does everything right—featuring a rich tomato base and a gooey, golden blend of premium cheeses on perfectly aged sourdough. Clean, classic, and crazy good.
Our sourdough crust is aged for 36 hours to unlock nutrients and develop a tangy, craveable flavor that elevates even the simplest slice.
Sourdough’s natural fermentation boosts gut health and balances this green-forward pie with deep flavor and a crisp, airy bite.
THE "GREEN" ROOM
Savory meets fresh in this standout—melted cheese layered with garlicky sautéed spinach on our golden, tangy crust. A leafy, cheesy showstopper for plant-forward fans.
Sourdough’s natural fermentation boosts gut health and balances this green-forward pie with deep flavor and a crisp, airy bite.
COMING SOON
Sourdough gives it the backbone—airy, tangy, and perfectly crisp beneath all that umami goodness.
TRUFF LIFE
White sauce, mozzarella, roasted mushrooms, caramelized onions, truffle oil, parmesan, arugula
Decadent, earthy, and just a little dangerous. This mushroom-lover’s masterpiece is drizzled with aromatic truffle oil and stacked with flavor.
Sourdough gives it the backbone—airy, tangy, and perfectly crisp beneath all that umami goodness.
Our sourdough crust holds it all together with flavor, crunch, and just the right chew.
HEAT HONEY
Tomato sauce, fresh mozzarella, spicy soppressata, Calabrian chilis, hot honey drizzle, and fresh basil
Sweet meets heat in this fiery fan favorite. Spicy soppressata and Calabrian chilis bring the fire, while hot honey cools things down—just enough.
Our sourdough crust holds it all together with flavor, crunch, and just the right chew.
Built on our nutrient-rich sourdough for a crust that’s lighter, livelier, and layered with complexity.
MED HEAD
Mediterranian-inspired, garlic-infused olive oil base, feta, sun-dried tomatoes, artichokes, black olives, red onions, arugula
A sunshine-packed pie inspired by the Med coast. Tangy feta, briny olives, and sweet sun-dried tomatoes come alive on a garlicky canvas.
Built on our nutrient-rich sourdough for a crust that’s lighter, livelier, and layered with complexity.
Our sourdough crust holds strong under all that protein, giving this beast bite, balance, and a crave-worthy crunch.
MEAT THE BROS
Tomato sauce, mozzarella, pepperoni, Italian sausage, smoked bacon, spicy salami, and prosciutto are not just for kids but for the bold.
This meat-lovers monster pulls no punches with six stacked toppings.
Our sourdough crust holds strong under all that protein, giving this beast bite, balance, and a crave-worthy crunch.
The sourdough crust adds a gentle tang that lifts every bite—light, nutrient-rich, and gloriously golden.
PLANT DADDY
Pesto base, fresh mozzarella, ricotta, roasted zucchini, spinach, cherry tomatoes, toasted pine nuts
Bright, bold, and bursting with garden vibes. This one’s for the herbivores, flavor chasers, and green-hearted foodies.
The sourdough crust adds a gentle tang that lifts every bite—light, nutrient-rich, and gloriously golden.
Crisp on the outside and soft in the middle—our crust makes this icon unforgettable.
BIG BRO
Tomato sauce, fresh mozzarella, crispy pepperoni, parmesan, oregano
A brother to all and a classic for a reason. Old-school flavor meets new-school sourdough, with crispy curls of pepperoni on a bubbling cheese base.
Crisp on the outside and soft in the middle—our crust makes this icon unforgettable.